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hidas se on hyödytön Siirtomaa kappa casein calcium empfindlich kori lohko uusi Seelanti

Invited review: Caseins and the casein micelle: Their biological functions,  structures, and behavior in foods1
Invited review: Caseins and the casein micelle: Their biological functions, structures, and behavior in foods1

Kappa
Kappa

Citrate effect on the swelling behaviour and stability of casein  microparticles | Scientific Reports
Citrate effect on the swelling behaviour and stability of casein microparticles | Scientific Reports

Interactions of Casein Micelles with Calcium Phosphate Particles | Journal  of Agricultural and Food Chemistry
Interactions of Casein Micelles with Calcium Phosphate Particles | Journal of Agricultural and Food Chemistry

MS 2.03 Milk Proteins - Barista Hustle
MS 2.03 Milk Proteins - Barista Hustle

K-Casein - an overview | ScienceDirect Topics
K-Casein - an overview | ScienceDirect Topics

Kappa Casein - an overview | ScienceDirect Topics
Kappa Casein - an overview | ScienceDirect Topics

a) Schematic representation of κ-casein micelles in conditions used in... |  Download Scientific Diagram
a) Schematic representation of κ-casein micelles in conditions used in... | Download Scientific Diagram

Illustration of the interaction between casein micelle and sodium... |  Download Scientific Diagram
Illustration of the interaction between casein micelle and sodium... | Download Scientific Diagram

Screenshot of the residues of the target protein: bovine kappa-casein... |  Download Scientific Diagram
Screenshot of the residues of the target protein: bovine kappa-casein... | Download Scientific Diagram

Casein - Wikipedia
Casein - Wikipedia

Kappa
Kappa

Physicochemical Properties of Milk Protein Concentrate Extrudates Generated  Using Supercritical Carbon Dioxide | ACS Food Science & Technology
Physicochemical Properties of Milk Protein Concentrate Extrudates Generated Using Supercritical Carbon Dioxide | ACS Food Science & Technology

K-Casein - an overview | ScienceDirect Topics
K-Casein - an overview | ScienceDirect Topics

IJMS | Free Full-Text | Monitoring Human Milk β-Casein Phosphorylation and  O-Glycosylation Over Lactation Reveals Distinct Differences between the  Proteome and Endogenous Peptidome
IJMS | Free Full-Text | Monitoring Human Milk β-Casein Phosphorylation and O-Glycosylation Over Lactation Reveals Distinct Differences between the Proteome and Endogenous Peptidome

Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics

alphaS2-casein - an overview | ScienceDirect Topics
alphaS2-casein - an overview | ScienceDirect Topics

Milk Casein Proteins: Ancient, Diverse, and Essential - International Milk  Genomics Consortium
Milk Casein Proteins: Ancient, Diverse, and Essential - International Milk Genomics Consortium

κ-Casein-deficient mice fail to lactate | PNAS
κ-Casein-deficient mice fail to lactate | PNAS

Foods | Free Full-Text | Plant Milk-Clotting Enzymes for Cheesemaking
Foods | Free Full-Text | Plant Milk-Clotting Enzymes for Cheesemaking

MS 2.03 Milk Proteins - Barista Hustle
MS 2.03 Milk Proteins - Barista Hustle

Natural variation in casein composition of milk | Semantic Scholar
Natural variation in casein composition of milk | Semantic Scholar

Casein micelle structure: a concise review
Casein micelle structure: a concise review

Kappa-Casein - an overview | ScienceDirect Topics
Kappa-Casein - an overview | ScienceDirect Topics

κ-Casein and the Stabilization of Casein Micelles | Journal of the American  Chemical Society
κ-Casein and the Stabilization of Casein Micelles | Journal of the American Chemical Society

Rennet in cheese - the science: how rennet works
Rennet in cheese - the science: how rennet works

Foods | Free Full-Text | Effect of Temperature, Added Calcium and pH on the  Equilibrium of Caseins between Micellar State and Milk Serum
Foods | Free Full-Text | Effect of Temperature, Added Calcium and pH on the Equilibrium of Caseins between Micellar State and Milk Serum